We celebrate Earth Day on April 22, so this week we’re asking not what our planet can do for us — but what we can do for our planet. On this episode, host Paula Felps is joined by Dr. Dana Ellis Hunnes, an assistant professor at the UCLA Fielding School of Public Health and author of Recipe for Survival: What You Can Do to Live a Healthier and More Environmentally Friendly Life. In this timely episode, Dana talks about how we can create a healthier, happier and more environmentally friendly life — and even get our kids involved!
In this episode, you’ll learn:
- How eating more plants and less meat helps the planet.
- Why taking care of our health is beneficial to the environment.
- The role of CSAs and community gardens in improving the environment.
Links and Resources
Follow along with this episode’s transcript by clicking here.